As the Dragon Boat Festival approaches, the export volume of rice dumplings produced in Zhongshan gradually increases. On the morning of June 8, in the production workshop of a food company located in Sanxiang Town, all kinds of freshly boiled rice dumplings were neatly placed on drying racks. This batch of rice dumplings will be exported to Macao soon and bring joy the local citizens.
There are 5 flavor of rice dumplings supplied by the factory, most of which are filled with meat. Among them, the 350-gram rice dumplings filled with dried scallop is the "star product" and are deeply loved by Hong Kong and Macao citizens.
According to statistics from Zhongshan Customs, Zhongshan has exported 2,591 kilograms of rice dumplings to Macao since May this year, including 1,667 kilograms of rice dumplings filled with meat.
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