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CULTURE & EDUCATION

2022-07-19

First crisped tilapia cooking competition in Fusha kicks off

The competition revolved around crisped tilapia, a specialty product in Fusha Town, with 12 Cantonese cuisine chefs from different restaurants in Fusha Town participating.
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2022-06-21

Zhongshan Shiqi Rice Wine gains popularity overseas

With modern equipment and traditional brewing techniques, Shiqi Brewery now can produce 30,000 tons of rice wine per year.
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2022-05-26

Ready-made Shiqi pigeons launched

After simple heating, consumers can enjoy yummy squabs with four flavors: salt baked, soy-sauce, spicy and braised.
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2022-01-28

Zhongshan has one more national GI trademark

"Zhongshan Dongsheng Crisped Grass Carp" was approved to be registered as a national Geographical Indication trademark.
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